RECIPE - INDULGENT HOT CHOCOLATE WITH DINOSAUR TEETH
Ingredients
2 mugs of your preferred milk
150g of dark chocolate
Sugar to taste
Whipped cream
(or cheat with squirty cream)
Large marshmallows
Chunks of flake
Method
Cut your marshmallows in half long ways, then cut into long triangles to make teeth.
Break the flake into chunks and crumble some into smaller pieces.
Chop chocolate into small pieces and place into a microwavable dish.
Slowly heat milk in a pan over a low heat, being careful not to boil.
Microwave the chocolate in 30 second intervals and stir until melted.
When the milk is forming bubbles pour in the melted chocolate, mix vigorously with a whisk.
Add sugar to taste if preferred.
Pour into mugs.
Top generously with cream, then add sprinkles, chunks of flake and of course dinosaur teeth.
Enjoy!